New England Summer Supper at Central Market Cooking School Plano

Spend some time in our kitchen exploring the flavors of New England as you make these regional dishes: a rich, creamy chowder; a light, bright salad that makes the most of summer; a thin steak, seared to your taste; your new favorite potato salad; and, to round out the feast, a delightful blueberry dessert. For ages 18 & up. 21 or older? You'll enjoy a glass of wine that has been paired with your meal. Menu Lobster & Corn Chowder Tomato, Basil & Fennel Salad with Lemon Vinaigrette Lucky's Log-seared Skirt Steak All American New Potato Salad Blueberry Crisp with Homemade Vanilla Ice Cream Safety & Precautions At check-in, you will be asked to sign a waiver before entering the Cooking School. For that reason, we ask that all attendees arrive at least 5 minutes prior to the confirmed start time of the class. View on site | Email this event